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How is chocolate made?
Angela Royston

What's in chocolate? Chocolate tastes good and contains some of the things your body needs. Be careful not eat too much chocolate though - too much chocolate is unhealthy. Milk chocolate is made fr…

Edition
-
ISBN/ISSN
1403466416
Collation
32 pages : illustration ; 22 cm
Series Title
How Are Things Made?
Call Number
641.3 ROY
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cover
Oils
Lola M. Schaefer

This series introduces pupils to the different food groups. Each food group is introduced and an explanation is given as to how it fits into a balanced diet. The benefits and dangers of different f…

Edition
-
ISBN/ISSN
9781432901448
Collation
32 pages : illustration ; 22 cm
Series Title
Food Groups
Call Number
641.3 SCH
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cover
Chocolate
Claire Llewellyn

Presents facts about the cocoa bean, including how it is grown, harvested, and marketed, and finally turned into a variety of chocolate products. I Know That! is a series developed to introduce non…

Edition
-
ISBN/ISSN
193288940X
Collation
24 pages : illustration ; 22 cm
Series Title
I Know That!
Call Number
641.3 LLE
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cover
I love food
Jim Pipe

Reading About is a multi-level series introducing non-fiction to junior readers, from first concepts to essential subjects within the National Curriculum. The levels in the series are: Beginning to…

Edition
-
ISBN/ISSN
9780749641191
Collation
24 pages : illustration ; 24 cm
Series Title
Reading about
Call Number
641 PIP
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cover
Oliver's milk shake
Vivian FrenchAlison Bartlett

A bestselling picture book from award-winning author, Vivian French, with vibrant illustrations from Alison Bartlett. This fine third Oliver title from French and Bartlett (Oliver’s Fruit Salad,…

Edition
-
ISBN/ISSN
9780340754542
Collation
28 pages : illustration ; 24 cm
Series Title
-
Call Number
641 FRE
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cover
Engineering : the riveting world of buildings an machines!
Tom Jackson

How does a 3D printer work? What stops a skyscraper from falling over? Where does a smart phone store information? Welcome to the world of engineering! Discover how the familiar machines and bui…

Edition
-
ISBN/ISSN
9780753473115
Collation
128 pages : illustration ; 17 cm
Series Title
Basher Science
Call Number
624 JAC
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cover
Cooking the Indonesian way : culturally authentic foods including low-fat and…
Kari CornellMerry Anwar

Cooking the Indonesian Way serves up tantalizing recipes for pork sate, gado-gado, fried bananas, and more. Seasoned liberally with vibrant, color photographs and easy, step-by-step directions, man…

Edition
-
ISBN/ISSN
0822541270
Collation
72 pages : illustration ; 22 cm
Series Title
Easy Menu Ethnic Cookbooks
Call Number
641.5 COR
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cover
My food
Heidi Johansen

Presents food that toddlers might eat for breakfast, lunch, snacks, and dessert. On board pages.

Edition
-
ISBN/ISSN
9781404228023
Collation
14 pages : illustration ; 14 cm
Series Title
-
Call Number
641 JOH
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cover
Yum, yum!
Lydia Monks

Sturdy board books filled with photographs of children and bright, bold images of animals and objects. The beginning vocabulary makes it easy for children to read along and name the things they rec…

Edition
-
ISBN/ISSN
1587283395
Collation
10 pages : illustration ; 21 cm
Series Title
World Book Encyclopedia : "My Turn"
Call Number
641 MON
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cover
Mealtime
Steve Shott

Babies put on their bibs, sit in their high chairs, eat their favorite foods, and drink their milk

Edition
-
ISBN/ISSN
9780207172199
Collation
10 pages : illustration ; 18 cm
Series Title
Look At Me Books
Call Number
641 SHO
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