Cereal
From orchards and fields to our tables, the foods we eat can undergo we eat many different processes. The books in the series Where Our Food Come From? describe what happens along the way. Each tit…
- Edition
- -
- ISBN/ISSN
- 0836840658
- Collation
- 24 pages : illustration ; 18 cm
- Series Title
- Where Does Our Food Come From?
- Call Number
- 664 MAY
Pasta
From orchards and fields to our tables, the foods we eat can undergo many different processes. The books in the series Where Does Our Food Come From? describe what happens along the way. Each title…
- Edition
- -
- ISBN/ISSN
- 0836840690
- Collation
- 24 pages : illustration ; 18 cm
- Series Title
- Where Does Our Food Come From?
- Call Number
- 664 MAY
Frozen vegetables
Discusses vegetables and explains how they are frozen so that they will not spoil as quickly.
- Edition
- -
- ISBN/ISSN
- 9780836840667
- Collation
- 24 pages : illustration ; 18 cm
- Series Title
- Where Does Our ? Food Come From ?
- Call Number
- 664.8 MAY
Orange juice
Provides information on how oranges are grown and harvested and how orange juice is extracted.
- Edition
- -
- ISBN/ISSN
- 9780836840681
- Collation
- 24 pages : illustration ; 18 cm
- Series Title
- Where Does Our ? Food Come From ?
- Call Number
- 663 MAY
Search Result
Found 4 from your keywords: Author : "Gretchen Will Mayo"
Query took 0.00072 second(s) to complete
Computer science, information & general works
Philosophy & psychology
Religion
Social sciences
Language
Pure Science
Applied sciences
Arts & recreation
Literature
History & geography